Contents
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Italians definitely discovered something genius when they started pouring espresso over gelato… The combination of bold coffee flavor and sweet creaminess is what makes affogatos such a delicious dessert! So we created a version that’ll satisfy your sweet tooth without all the sugar (AND satisfy all your fall pumpkin cravings). With our Maple Pumpkin Super Creamer and Triple Shot Super Espresso, this healthy dessert recipe requires minimal prep time and is gluten free, keto friendly, and low carb.
Prep Time
5 minutes
Total Time
2-4 hours
Elevate your dessert game with this keto-friendly pumpkin affogato recipe. You’ll even have extra pumpkin ice cream left over for a delicious and healthy fall treat! Makes 4 servings.
Calories Per Serving
309 calories
Total Fat
24.8g
Total Carbs
9.1g
Dietary Fiber
2.6g
Sugar
1.7g
Sodium
78.5 mg
Protein
5.1g
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We cant wait to see what you’ve made
Autumn and pumpkin-flavored coffee go together like bread and butter. But most pumpkin coffees out there are loaded with tons of sugar and ingredients that leave you feeling in an energy slump. Because Maple Pumpkin Super Creamer is made with only the good stuff - plant-based protein, MCT oil, monk fruit and no sugar - it'll satisfy all your fall pumpkin cravings while keeping you feeling your best!
SHOP NOWReady to make this recipe? Try using the best espresso in the game that does more for you than any other. Aside from bold and incredibly smooth flavor, Triple Shot Super Espresso is enhanced with L-theanine for calm, sustained energy.
SHOP NOWPublished: October 15, 2021
Last Updated: October 15, 2021
3 min read
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